Acai Nut Yoghurt Bark

10 mins - 1 hr

141 cals



  • 500g greek yoghurt
  • 1 tbsp honey
  • 2 tbsps Protein World Acai Powder
  • 1/2 cup chopped dry-roasted almonds


Nutritional Info


  • In a blender, mix yoghurt, honey & acai powder until well-combined.
  • Pour mixture in bottom of a pan lined with aluminium foil. Sprinkle chopped almonds over the top.
  • Freeze for approx. 1 hour or until completely frozen. Once frozen, cut into slices and enjoy. Store in a freezer.
  • Serves 5