
Blueberry Protein Pancakes

Ingredients
- 3 egg whites
- 10g flaxseed
- 8 Almonds
- Pinch cinnamon
- 2 scoops Vanilla Slender Blend
- Handful Blueberries
- 1tsp PW Coconut oil
Nutritional Info
Recipe serves 1.
- Calories 265
- Protein 28.4g
- Carbohydrates 3.8g
- Sugar 3.2g
- Fibre 4.9g
- Fat 14g
Method
- Heat coconut oil in pan
- Mix all ingredients in Blender except for blueberries
- Allow mixture to firm underneath and then add blueberries while still sticky on top
- Carefully flip and cook on other side