Caramelised Banana and Pecan Granola


  • 40g Slender Granola
  • 1 banana, halved
  • 10g crushed pecans
  • 1 tsp coconut sugar
  • ¼ tsp cinnamon
  • Low-fat yoghurt to serve

Nutritional Info

  • 354kcal
  • 15g Protein
  • 40g Carbohydrate
  • 13g Fat
  • 8g Fibre


Preheat grill to a medium-high heat.

Slice banana in half and put onto a lined baking tray. Sprinkle with sugar, cinnamon and pecans

Toast under the grill for approximately 5 minutes until browned and the sugar has caramelised

Serve immediately with Slender Granola and a spoonful of your favourite yoghurt

Enjoy a guilt free, sweet treat for breakfast filled with healthy fats and carbohydrate sources that will keep you feeling full and energised.