
Cookies & Cream Protein Pancakes

Ingredients
4 scoops Slender Pancakes
100ml unsweetened almond milk
1 tbsp coconut oil
100g low fat greek yogurt, mixed with 2 scoops of Cookies & Cream Slender Blend
Slender syrup and dark chocolate to serve (optional)
Nutritional Info
Calories 403
Protein 30g
Carbsohydrates 35g
Sugar 8.3
Fat 15g
Saturates 11g
Fibre 1.5g
Method
- Add 4 scoops (50g) to 100ml of milk and stir to combine
- Add 1 tbsp of coconut oil to a pan
- Pour the pancake mixture into the centre (the mixture should be thick)
- Serve topped with the cookies and cream flavoured yogurt and syrup