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Cucumber Salmon and Avocado

Ingredients

  • Shredded smoke salmon
  • 1 cucumber
  • 1 avocado
  • 1 table spoon coconut oil (melted)
  • Juice of 1 lime
  • Salt and pepper to taste
  • (Makes around 15)

Nutritional Info

Method

  • Peel the skin from the cucumber using a potato peeler and throw away
  • Using the peeler, peel long thick strips off the cucumber lengthways (stick to the outside of the cucumber as towards the middle is too soft)
  • Roll each slice into a tight circle
  • Peel the avocado and slice into small tight cubes, wrap with a piece of shredded salmon and place one cube into the centre of each cucumber roll
  • Once all rolls are complete drizzle with olive oil, lime juice and salt and pepper