
Golden Apricot Porridge

Ingredients
5 scoops slender porridge
150ml unsweetened almond milk
½ small apricot, sliced
1 handful almonds
1 tsp PW syrup
Nutritional Info
- Calories 283
- Protein 15g
- Carbohydrates 28g
- Sugars 2.2g
- Fat 11g
- Saturates 1.4g
- Fibre 5g
Method
Add 150ml of unsweetened almond milk to 50g (5 scoops) of porridge. Microwave for 90 seconds.
Top with apricot slices, almonds and syrup.