Preheat the oven to 180deg C and line a baking tray with parchment paper – set to one side for later

In a large mixing bowl combine PW coconut oil and honey

Once mixed well add the egg whites, apple sauce, and maple syrup and continue to mix – an electric mixer will work best for this!

In a separate bowl mix the rest of the dry ingredients and then gradually add to the wet mixture whilst continuously stirring / keep the electric whisk on low

Once combined, separate the dough into tablespoon sized balls and flatten onto the baking tray spaced apart