Slender Salted Caramel Hot Chocolate


  • 1 cup milk
  • 40 grams dark chocolate (finely chopped)
  • 1 tsp maple syrup
  • 2 scoops chocolate slender blend
  • Toppings
  • 3 tbsp coconut cream, whipped
  • 1 tbsp maple syrup
  • Dusting of cocoa powder

Nutritional Info

  • Calories 378
  • Protein 12g
  • Carbohydrates 33g
  • Sugar 30g
  • Fibre 3g
  • Fat 25g


  • Add the milk into a small saucepan with the finely chopped dark chocolate  and the maple syrup
  • Cook, stirring over medium heat, until chocolate is melted and you have a rich hot liquid.
  • Add the chocolate slender blend and whisk or stir together until well combined.
  • Top with coconut whipped cream, drizzle of maple syrup and a dusting of cocoa powder.